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Job Description:

  • 1) Tends equipment that fumigates incoming shipments of spices to kill insects: Stacks sacks, boxes, and cartons of spices in fumigating tank; or moves loaded pallet into fumigating room, using handtruck.

  • 2) Starts exhaust pump or opens valve on carbon dioxide pressure cylinder to remove or force air from fumigating tank or room.

  • 3) Pours specified quantities of liquid fumigants, such as ethylene oxide, into container in fumigating tank; or opens valve on pressure cylinder to admit specified amounts of gaseous fumigant into tank or room.

  • 4) Opens ventilating valves and starts vacuum pump or blower to remove fumigants after specified time.

  • 5) Removes spices from fumigating tank or room.

  • 6) May be required to hold fumigator's license issued by local health department.




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End Of Job Description for: "SPICE FUMIGATOR"
DOT:   529.685-218

Job Number: 9642