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Job Description:

  • 1) Tends machine that mixes pickling solution for use in curing meats: Weighs specified amount of dry ingredients, such as phosphate and nitrate, on scale, according to written specifications.

  • 2) Turns valve to fill vat of mixing machine with water, and dumps dry ingredients into vat.

  • 3) Presses button to activate machine agitator that mixes ingredients and turns valve to admit brine solution into vat.

  • 4) Tests mixed solution for saline content, using salinometer, and turns valve to stop flow of brine solution into vat when specified saline content is obtained.

  • 5) Turns drain valve or presses pump button to drain or pump mixed pickling solution from vat into storage tank for use in curing process.

  • 6) May turn steam valve to heat solution to specified temperature.

  • 7) May weigh specified amounts of ingredients to prepare dry-cure mix and mix ingredients, using ladle or electric mixer.

  • 8) May observe meat color to determine degree of cure.




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End Of Job Description for: "PICKLING SOLUTION MAKER"
DOT:   522.485-010

Job Number: 7452