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Job Description:

  • 1) Performs any combination of following tasks to make ice cream novelties, such as pies, cake rolls, cones, and vari-colored packs: Ladles fruit sauce over ice cream pie.

  • 2) Places layer of cake roll on tray and sets tray on conveyor.

  • 3) Cuts continuous ribbon of ice cream deposited on cake, using knife.

  • 4) Rolls up cake.

  • 5) Places roll in slicing machine and pulls lever to cut and eject slices onto packing table.

  • 6) Rotates transparent containers under nozzle that fills containers with vari-colored ice cream.

  • 7) Places cones, cups, pie plates, and other containers into dispenser of automatic filling machines.




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DOT:   524.686-014

Job Number: 6846