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Job Description and Jobs

Job Description:

  • 1) Operates machines and equipment to freeze, cut, harden, and wrap stickless ice cream novelties: Turns valve and sets thermostat to circulate refrigerant and maintain specified temperature in hardening box.

  • 2) Inserts forming fixtures in nozzles of ice cream feedlines that extrude specified shape of ice cream ribbon for bar, doughnut, patty, or roll shaped novelty.

  • 3) Starts pumps and turns steam and water valves to fill and heat chocolate coating in enrobing tank to specified temperature.

  • 4) Starts machines that cut extruded ice cream ribbon into measured portions, deposit them on conveyor pallets moving through hardening box, and under chocolate coating spray, and envelope them in wrappers.

  • 5) Measures cut portions of ice cream, using gauge, and adjusts freezer air intake to obtain specified thickness of mixture.

  • 6) Observes fallen bars in hardening box or their position on pallets and turns controls to synchronize conveyor with freezer speed, and change hardening temperature or freezer pressure.

  • 7) Replaces wire over posts of cutter arm to repair broken cutter.

  • 8) Tends automatic wrapping machine.

  • 9) Brushes pallets, using bristle brush to remove frost.

  • 10) Cleans machines.




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End Of Job Description for: "NOVELTY MAKER I"
DOT:   529.482-014

Job Number: 6844