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Job Description:

  • 1) Tends machines that mix and blend ingredients to make whipped topping for use on desserts: Weighs prescribed amounts of raw materials, such as oil, water, sugar, and caustics.

  • 2) Adjusts thermostat for specified temperature in mixers and pumps or dumps ingredients into tank of mixer.

  • 3) Admits prescribed quantities of water and other ingredients into mixing tank at specified intervals.

  • 4) Tests solution for specified acidity, using pH meter.

  • 5) Pumps mixture into blending tank and adds flavoring prior to pasteurization.




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End Of Job Description for: "MIXER, WHIPPED TOPPING"
DOT:   520.385-010

Job Number: 6566