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Job Description:

  • 1) Twists and ties casings filled with sausage to form links of specified length: Ties one end of stuffed sausage casing with twine to prevent contents from spilling out.

  • 2) Presses casing between thumb and index finger at length specified.

  • 3) Twists casing at pressed section to form link.

  • 4) Twirls remaining length of stuffed casing to make additional links.

  • 5) Ties ends of stuffed casings to make longer string of links.

  • 6) Drapes sausages over rack for subsequent processing.

  • 7) Cuts casings to remove defective parts or to separate links, using cutting tool.

  • 8) May retie ends.

  • 9) May hold stomachs or casings during filling by SAUSAGE MAKER and tie ends.




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DOT:   529.687-150

Job Number: 5948