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Job Description:

  • 1) Tends equipment that extracts cereal flavoring from mixture of malt, sugar, salt, water, and other ingredients: Opens valve to fill mixing tank with water.

  • 2) Dumps specified amount of malt into hopper, from which it is fed through crimping rolls and into mixing tank.

  • 3) Starts agitator revolving in tank.

  • 4) Opens valve admitting steam to tank jacket or lights gas burners to maintain specified temperature of mix for prescribed time.

  • 5) Turns valve to drain liquid into flavor tank.

  • 6) Dumps sugar, salt, and other ingredients into tank according to formula, and turns valve to pump mixture to storage tank.

  • 7) Removes spent mash from mixing tank, using hoe, and dumps it into feed trough.




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End Of Job Description for: "FLAVOR EXTRACTOR"
DOT:   529.685-126

Job Number: 4105