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Job Description:

  • 1) Controls evaporating equipment to concentrate suspensions and solutions to specified degree in vacuum tanks or pans: Pumps liquid into evaporator tank or vacuum pan.

  • 2) Moves switches to start vacuum pumps and maintain specified pressure.

  • 3) Turns valves to admit steam into evaporator chest, coils, tubes, or jackets and regulate steam input to maintain specified temperature.

  • 4) Tests concentration of evaporated solution, using refractometer and hydrometer, and adjusts feeds, temperatures, and pressure accordingly.

  • 5) Pumps concentrated liquid to storage.

  • 6) May tend auxiliary equipment, such as settling tanks, preheating tanks, condensers, and cooling equipment.

  • 7) May supervise workers weighing and mixing batches to predetermined formulas.

  • 8) May pump batch through sterilizer.

  • 9) May control chiller to reduce temperature of fresh citrus juice.

  • 10) May be designated according to material evaporated as Evaporator Operator, Molasses; Tomato-Paste Maker.




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End Of Job Description for: "EVAPORATOR OPERATOR"
DOT:   521.382-010

Job Number: 3655