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Job Description:

  • 1) Mixes, forms, and fries dough to produce doughnuts, according to work order: Dumps prepared doughnut mix into mixing-machine bowl, adds water and dehydrated eggs, and starts mixer.

  • 2) Turns switch on heating unit of frying tank and sets thermostat at specified temperature.

  • 3) Dumps dough from mixing bowl into hopper of doughnut cutter.

  • 4) Sets lever to control amount of dough that doughnut cutter will portion to frying tank.

  • 5) Moves cutter machine back and forth over frying tank and depresses trigger to eject individual doughnuts into hot cooking oil.

  • 6) Turns doughnuts over in tank, using stick.

  • 7) Lifts wire tray of fried doughnuts from tank and places it in glazing tank.

  • 8) Slides trough containing glazing syrup over doughnuts.

  • 9) May glaze doughnuts, using hand dipper.

  • 10) May roll dough with rolling pin and form doughnuts with hand cutter.

  • 11) May lower wire tray of uncooked doughnuts into fryer, using hooks.

  • 12) May tend automatic equipment that mixes, cuts, and fries doughnuts.

  • 13) May weigh cut dough and fried doughnuts to verify weight specifications, and adjust controls of equipment accordingly when weights vary from standards.




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End Of Job Description for: "DOUGHNUT MAKER"
DOT:   526.684-010

Job Number: 3083