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Job Description:

  • 1) Tends distilling equipment that removes alcohol from beer to convert it to near-beer: Turns valves to admit water to condensers.

  • 2) Starts impellers and vacuum pumps, and opens beer inlet valve.

  • 3) Observes meters, and steam-pressure and vacuum gauges, and turns valves to make adjustments required to draw off vaporized and condensed alcohol and return other gases to solution.

  • 4) Starts pump to transfer solution to storage tank or rack room.

  • 5) Inspects hoses, pipes, tanks, and connections for leaks and cleans equipment by flushing with water.




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End Of Job Description for: "DE-ALCOHOLIZER"
DOT:   522.685-042

Job Number: 2706