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Job Description:

  • 1) Bakes loaves of bread to verify adherence of blended flour to specifications: Weighs equal portions of test flour and standard flour.

  • 2) Mixes flour and other ingredients and makes batch of dough from each flour.

  • 3) Records mixing formula and observes water absorption and kneading qualities of each batch to ensure that flour conforms to specifications.

  • 4) Places loaves in oven.

  • 5) Examines and compares baked loaves for uniformity of color and texture.

  • 6) Weighs each loaf and records weights.

  • 7) May prepare written reports of findings.




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End Of Job Description for: "BAKER, TEST"
DOT:   526.381-018

Job Number: 528