Job Description:

• 1) Tends one or more machines that automatically tie stuffed casings into links to form meat products, such as frankfurters, sausages, and wieners: Threads string into tying mechanism of machine and turns screws to regulate length of links.

• 2) Starts machine and feeds end of stuffed casing into machine.

• 3) Hangs string of linked casings on racks or rods for transfer to smokeroom.