Job Description:

• 1) Mixes and fries dough to prepare lumpia wrappers in establishment processing Philippine food specialties: Mixes premeasured ingredients by hand to prepare dough.

• 2) Kneads dough to required consistency.

• 3) Places griddle on stove to heat griddle.

• 4) Shapes and spreads, by hand, specified amount of dough on heated griddle to cook and form lumpia wrappers.

• 5) Removes cooked lumpia wrappers from griddle, using fingers, and stores wrappers for further processing or packaging.

• 6) Periodically returns dough to freezer to maintain dough consistency.

• 7) Cleans equipment and work area.