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Job Description:

  • 1) Serves food and refreshments to patrons in cars: Takes order and relays order to kitchen or serving counter to be filled.

  • 2) Places filled order on tray and fastens tray to car door.

  • 3) Totals and presents check to customer and accepts payment for service.

  • 4) Removes tray and stacks dishes for return to kitchen.

  • 5) Sweeps service area with broom.

  • 6) May prepare fountain drinks, such as sodas, milkshakes, and malted milks.

  • 7) May restock service counter with items, such as ice, napkins, and straws.


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End Of Job Description for: "CAR HOP"
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