Job Description:

• 1) Bakes samples of premixes, such as cake, biscuit, muffin and pancake to test batch prior to packaging: Mixes ingredients and bakes in oven.

• 2) Examines baked cake for color, texture, and density.

• 3) Records findings on worksheet and determines if cake passes standards.

• 4) Issues approval slip for batch meeting standards.

• 5) Notifies plant chemist if batch does not meet standards.

• 6) May test ingredients to determine cause of cake failure.