Job Description:

• 1) Measures quantity and temperature of whiskey in bottles as they are filled by bottle-filling machine: Removes, at random, filled bottle of whiskey from conveyor, empties contents into graduated cylinder and records scale reading indicating fluid ounces.

• 2) Inserts thermometer and hydrometer into cylinder to measure temperature and proof of whiskey and records results of test.

• 3) Compares readings with charts indicating desired company standards to ensure that high quality of product is maintained during bottling process.

• 4) Pours contents of cylinder back into bottle and places bottle on conveyor for labeling.

• 5) Records size of bottle being filled, serial numbers, and brand of whiskey.