"COOK, THIRD"
Job Description and Jobs
Job Description:
- 1) Prepares and cooks food aboard cargo vessel: Cleans, cuts, and cooks meat, fish, and poultry as directed by COOK, CHIEF.
- 2) Apportions food for servings.
- 3) Cleans pots, pans, ranges, and other cooking equipment.
Thanks for visiting CareerPlanner.com
How can we help you with your career?
1) Use Career Testing to find the perfect career
2) Use Career Counseling to discover your career direction
3) Use Personality Type Testing to learn what really motivates you
4) Is your resume getting you enough interviews?
See How To Write The Perfect Resume.
| Thanks for visiting CareerPlanner.com | ||
|
|
1) Use Career Testing to find the perfect career 2) Is your resume getting you enough interviews? |
|
|
|
Thanks for visiting CareerPlanner.com 1) Use Career Testing to find the perfect career 2) Is your resume getting you enough interviews? |
|
Is being a "COOK, THIRD" your very best career choice?
Our Career Interest Test will show you which careers match your interests.
Our Free Personality Test will show you which careers match your personality and why.
Click here for "COOK, THIRD" Jobs
See the Future Outlook and Educational Requirements for "COOK, THIRD"
Our Most Popular Products
End Of Job Description for: "COOK, THIRD"
DOT: 315.381-022
Job Number: 2338